Book details
Feast Your Eyes on Food
Description
Learn how flour and water were revolutionized as you pore over different pasta and noodle shapes, discover how cheese is made, find out why onions make you cry and marvel at nature's ingenuity as you take a bite from eighteen varieties of apples and pears. Split into digestible chapters, this...
Age
8-12
Text complexity
proficient
Length
96 pages
Why to read
- Expand Culinary Knowledge: 'Feast Your Eyes on Food' offers readers a comprehensive look into the world of gastronomy, providing valuable insights into various cuisines, cooking techniques, and food history that can enrich one's culinary understanding and appreciation.
- Visual Delight: With Zoe Barker's stunning illustrations accompanying Laura Gladwin's writing, the book is a visual treat that captures the essence of dishes and ingredients, making it a delightful read for both food enthusiasts and art lovers.
- Inspiration for Cooking and Eating: The book serves as a source of inspiration for those looking to try new recipes or explore different food cultures. It encourages readers to broaden their palates and experiment with new flavors and combinations in their own kitchens.
- Perfect Gift for Foodies: 'Feast Your Eyes on Food' makes an excellent gift for anyone who loves food. Its combination of informative content and beautiful artwork makes it a cherished addition to any food lover's book collection.