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Book details

Holiday Cooking Around the World (Easy Menu Ethnic Cookbooks)

Holiday Cooking Around the World (Easy Menu Ethnic Cookbooks)

Published in
1988
3.26
on Goodreads (19)

Description

A collection of holiday recipes from 15 different countries including a variety of dishes such as Thai egg rolls, Passover layer cake, paella, and Danish rice pudding.
Age
10-12
Text complexity
proficient
Length
72 pages
Book in series
#1

Why to read

  • Cultural Exploration: Reading 'Holiday Cooking Around the World' offers an opportunity to explore and understand diverse cultural traditions and celebrations through the universal language of food, enhancing your appreciation for global customs.
  • Culinary Skills: The book provides a variety of recipes from different countries, allowing you to expand your cooking repertoire and learn new techniques and flavor combinations that can impress family and friends during the holiday season.
  • Educational Value: Kari A. Cornell's book is not only a cookbook but also an educational resource that provides historical and cultural context for each dish, giving readers insight into the significance of food in holiday celebrations around the world.
  • Gift Inspiration: If you're looking for unique and thoughtful gift ideas, the recipes and knowledge gained from this book can inspire you to create homemade culinary gifts or host themed holiday meals that reflect different cultures.