Book details
How Is Chocolate Made? (How Are Things Made)
Published in
2005
Description
What's in chocolate? Chocolate tastes good and contains some of the things your body needs. Be careful not eat too much chocolate though - too much chocolate is unhealthy. Milk chocolate is made from special beans called cocoa beans. The beans are processed and mixed with milk and sugar.
Age
5-6
Text complexity
developing
Length
32 pages
Book in series
#3
Why to read
- Educational Value: The book provides a detailed explanation of the chocolate-making process, from the harvesting of cacao beans to the final product, which can enhance the reader's understanding of a common yet complex food item.
- Engaging Content: Angela Royston's writing style is known to be clear and engaging, making the subject matter accessible and interesting for readers of all ages, particularly those with a keen interest in food science or manufacturing.
- Illustrations and Visuals: The book likely includes illustrations or photographs that visually depict the chocolate-making process, aiding in comprehension and making the learning experience more enjoyable.
- Cultural Insight: Understanding how chocolate is made offers insight into the cultural and economic significance of chocolate in different parts of the world, highlighting its role in trade, cuisine, and even social practices.