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Book details

Passport on a Plate: A Round-the-World Cookbook for Children

Passport on a Plate: A Round-the-World Cookbook for Children

Published in
1997
3.62
on Goodreads (21)

Description

Describes the culinary styles of twelve regions around the world and provides recipes for each, including Africa, the Caribbean, and China.
Age
9-12
Text complexity
proficient
Length
150 pages

Why to read

  • Educational Value: 'Passport on a Plate' offers children the opportunity to learn about different cultures through the universal language of food. By exploring recipes from around the world, kids can gain insights into the geography, traditions, and customs of various countries, enhancing their global awareness and understanding.
  • Culinary Skills Development: This cookbook is designed to be child-friendly, which means that it encourages young readers to develop their cooking skills in a fun and engaging way. As they follow the recipes, children can learn about measuring, mixing, food safety, and the use of different cooking tools, laying the foundation for a lifetime of healthy cooking habits.
  • Family Bonding: Cooking is a wonderful activity for families to do together, and 'Passport on a Plate' provides a platform for parents and children to collaborate in the kitchen. This shared experience can strengthen family bonds and create lasting memories, all while enjoying delicious meals from around the world.
  • Inspires Creativity and Adventure: The book's international theme inspires children to be adventurous with their food choices and to be creative in the kitchen. Trying new flavors and ingredients can be an exciting adventure for young palates, and it encourages an openness to experiencing new cultures and cuisines.