World of Food: A delicious discovery of the foods we eat
World of Series
What’s inside...
Explore the fascinating world of food and its history in this colorful and informative book. Discover the diverse foods enjoyed by different cultures, such as ancient Roman snacks, the impact of the potato, and potential future foods like algae burgers. Learn about the origins of various foods, farming practices, and food traditions from around the globe. With over 100 mouth-watering dishes featured, this book delves into the food customs that bring us together and celebrate our differences.
Series reading
Non-Sequential
Age
6-7
Length
64 pages
Text complexity
Discussion points
What is your favorite food mentioned in the book and why?
How do different foods from around the world compare to what we eat at home?
Can you think of a food you've never tried but would like to, based on what you learned?
Why do you think it's important to know about foods from other cultures?
How do you think the way we eat affects our health and the environment?
Tip: Role play these questions
Use the book's illustrations and fun facts to spark interest and ask your child to describe what they see.
Relate the foods discussed in the book to meals your family enjoys together, creating a personal connection to the content.
Encourage your child to explore more about a country's cuisine mentioned in the book by preparing a dish from that culture together.
After reading, have your child draw or write about a new food they want to try or their favorite meal from the book.
Discuss the importance of a balanced diet and how different foods can help us grow strong and stay healthy.
Key lessons
Example Lesson: Cultural Appreciation
Explanation: The book explores diverse foods from various cultures around the world, highlighting the significance and unique aspects of each.
Real-World Application: Children learn to respect and value different cultures and traditions, fostering a more inclusive attitude.
Example Lesson: Healthy Eating Habits
Explanation: Various healthy food options are discussed, emphasizing their benefits and why they are good for the body.
Real-World Application: Kids can apply this knowledge by making healthier food choices and understanding the impact of what they eat on their bodies.
Example Lesson: Geographical Knowledge
Explanation: The book ties specific foods to their regions, teaching children about geography and where different foods originate.
Real-World Application: Children can become more aware of the world map and develop an interest in different regions and their specialties.
Example Lesson: Importance of Trying New Things
Explanation: Throughout the book, trying new foods from different cultures is encouraged.
Real-World Application: This can inspire children to be more open to trying new things in general, not just with food but in various aspects of life.