Doppol - Smart Book Recommendations

Discover Your Child's Next Read

Food Facts: Sugar

Food Facts: Sugar

Rhoda Nottridge, 1993

Science Experiments You Can Eat: Revised Edition

Science Experiments You Can Eat: Revised Edition

Vicki Cobb, 1972

Smelling and Tasting (Reading Roundabout)

Smelling and Tasting (Reading Roundabout)

Paul Humphrey, 2008

How Is Chocolate Made? (How Are Things Made)

How Is Chocolate Made? (How Are Things Made)

Angela Royston, 2005

100 Things to Know About Food

100 Things to Know About Food

Various, 2017

Eddie's Kitchen and How To Make Good Things to Eat

Eddie's Kitchen and How To Make Good Things to Eat

Sarah Garland, 2008

Taste

Taste

Nick Rebman, 2022

Children's Cookbook

Children's Cookbook

Katharine Ibbs, 2004